Sunday 25 May 2014

Peanut Butter Fudge


This simple recipe uses ingredients you have around the house and is sweet and creamy. The peanut butter makes this fudge extra special!

Ingredients
  • 2 ½ cups white sugar
  • ½ cup milk
  • ¾ cup peanut butter
  • 1 tsp vanilla essence



Directions
  • Heat the milk and sugar to boiling point and then boil for 3 minutes
  • Take off the heat and stir in the peanut butter and vanilla essence and quickly pour and spread into a dish.
  • Put it in the fridge to cool before cutting up.
That's it! Enjoy your week!

Keep it cooking,
Kelly

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